happy tuesday!
loaf #2 this week.
i had to bake two different loaves ; why?
because my dog ATE the first loaf before i could get pictures.
[oh daphne!]
but i have to say, this came out SO delish the second time.
bread : cinnamon sugar pull-apart bread
recipe used : this one ; from joy the baker
what i did differently? : i used wheat flour, vegan butter, egg replacer, turbinado sugar & almond milk ; in place of all the animal-products.
would i make it again? : yes, times a million!
this bread was SO good ; a must for a brunch party or holiday get together!
